| Recipe | |
| Yummy Banana Oat Bars
Serves: 8 |
|
| 2 cups quick-cooking rolled oats (not instant) | 2 large ripe bananas, mashed |
| 1/2 cup unsweetened shredded coconut | 3/4 cup finely chopped apple |
| 1/2 cup raisins or chopped dates | 2 tablespoons ground flax seeds |
| 1/4 cup chopped walnuts | |
| Preheat oven to 350 degrees F. Mix all the ingredients in a large bowl until well combined. Press into a 9-by-9-inch baking pan and bake for 30 minutes. Cool on a wire rack. When cool, cut into squares or bars. |