1 pkg. Soy Curls (8-oz., or approx. 4 ½ cups). Cover with warm water and soak for 10 minutes.
5 Tbsp. McKay’s Chicken Style Seasoning or 4 Tbsp Butler Chik-Style Seasoning
1 cup Vegenaise, Soyannaise, or Mayonnaise (8 oz.)
½ cup Sweet Relish (4 oz.)
1 cup diced celery (4.5 oz.)
1 cup diced onion (4 oz.)
½ tsp. garlic powder
Drain Soy Curls and dice. Add Chicken Style Seasoning and stir. Add remainder of ingredients and mix thoroughly. Refrigerate. Serve with a garnish of parsley, radish, pepper, etc. Makes a great sandwich, or topping for crackers! Serves 10.
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