Place in Mini-Crock Pot:
1 cup millet
1 teaspoon salt
4 cups water
Let cook overnight. In the morning stir well and add:
½ cup chopped nuts
½ cup date rolls or pieces.
Stir well and cook another thirty minutes. Serve as a delicious and nutritious breakfast cereal. Left over may be molded, sliced and baked. Delicious, topped with Fruit Sauce.